Add the steaks and the onions and turn to coat. Add the onion and a splash of water to the empty skillet and cook, scraping up any browned bits and stirring constantly, for 2 minutes. Reduce the heat to medium-high. Stufffed Cabbage rolls sautted with bacon in a creamy tomato sauce. Simmer Rouladen rolls for about 45 minutes. Re-stir , 2022-03-09 In a large skillet over medium-high heat, heat 1 tablespoon vegetable oil until shimmering. Pork Loin au Gratin with Curry Sauce Reduce heat to low. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! When the oil starts to shimmer, add a third of the steak strips in a single layer and cook until well-browned on the first side, about 1 minute. Remove bacon, reserving 1 Tbs of the drippings in the pan. That said, cuts from the top sirloin (T-Bone, strips, etc.) Add garlic and cook for 30 seconds, until fragrant. 3. Berlin-Meets-Beijing Salmon and Stir Fry Finely grate 2 cloves of the garlic into a large bowl. Pork Tenderloin with Sweet Mustard Crust, Potato Pancakes, Brussel Sprouts with Black Forest Ham and Dark Beer Sauce Set aside. Red Cabbage Stuffed Pork Loin with Bavarian Mustard Sauce To make slicing easier, do it when the beef is still slightly frozen and firm. Drizzle in 3/4 cup of the chicken stock slowly, and stir-fry until the beef is just cooked through and the sauce is thickened, about 1 minute. Place the meat in the marinade and cover. In a large skillet, heat up the olive oil over medium to high heat. Dredge minute steaks in flour, salt and pepper. 8 (4 ounce) pieces round steak, pounded 1/4 inch thick. A traditional German winter dish of kale cooked very slowly with onions and bits of pork belly, pork chops and sausages. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Once the oil is hot enough, add the steaks. Bill is the dad of The Woks of Life family. $('.h-btn').on('click', function(e) { to taste. Let the flank steak rest in the spices for 20-30 minutes or longer for tender and flavorful meat. Courtesy of Chef Ludger Szmania. Add lemon juice, sweetener, salt, and pepper to taste. How To Make Pepper Steak. Hearst Magazine Media, Inc. All Rights Reserved. If you have made beef stir fries like this before, you may have had the problem of tough beef. Cover and continue to simmer for 5 minutes. Meanwhile, cook steak on the grill until it reaches your desired liking. Mix 1 tablespoon butter with parsley, garlic and soy sauce. Cover and refrigerate if using later. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Step 1: To prepare the sauce, place the soy sauce with the vinegar, sugar, and cornstarch in a medium bowl. Cover and cook on low to medium heat for 35-40 minutes, checking often and stirring. Grill until well done, about 4-5 minutes per side. This sophisticated spring salad features seared pork tenderloins over an unusual mixture of greens, with a wild garlic pesto, Stir-Fry Noodles with Rosehip-Balsamic Sauce Taste sauce, adjust salt (and pepper!) Reduce the heat to medium high. Set aside the meat when it's done and stir fry the garlic and onion in the same wok. Add the peppers and jalapenos and cook for 3 minutes or until tender. Add in the sliced bell pepper and cook until golden brown (about 3 minutes). Heat olive oil in a skillet over medium heat. Cook until herbs begin to brown, then remove herbs. It usually looks like long rectangular beef sticks, cut from lean beef. Set aside. Stir the mixture until the sauce thickens. Strips of tender steak are marinated in a homemade sauce and stir-fried with sauted bell peppers and onions. Round Steak Recipes, Nutrition Facts : Calories 565.7 calories, Carbohydrate 10.8 g, Cholesterol 140.5 mg, Fat 43.7 g, Fiber 0.6 g, Protein 25.9 g, SaturatedFat 20.7 g, Sodium 1532.5 mg, Nutrition Facts : Calories 465, Fat 28.2, SaturatedFat 11, Cholesterol 103.2, Sodium 945.5, Carbohydrate 17.3, Fiber 2.2, Sugar 6.3, Protein 29.5, Categories dinner, one pot, main course, Nutrition Facts : @context http, Calories 619, UnsaturatedFat 26 grams, Carbohydrate 22 grams, Fat 40 grams, Fiber 4 grams, Protein 43 grams, SaturatedFat 11 grams, Sodium 1237 milligrams, Sugar 11 grams. SparkPeople closed in August 2021 so you can no longer save or track recipes. Avoid any pre-cut beef for stir-fry that your grocery store sells. Sear the beef on both sides, about 30 seconds per side. Massage oil, salt, and pepper into sweet potato. Dab steak dry with paper towels, separate pieces sticking together. Remove meat to plate. Quick and easy recipe with sophisticated flavors. Potato Dumplings Hairy and Filled Make the sauce by mixing together the chicken stock, cornstarch, oyster sauce, Shaoxing wine, light soy sauce, dark soy sauce, sugar, sesame oil, and white pepper. Grilled Apricot Duck Breast over Crispy Potato Cake with a Fresh Apricot Blackberry Compote A hearty Austro-Hungarian bean stew with spicy Hungarian salami, smoked baconm red peppers, gherkins and curry sauce. Bratwurst are browned and served with a sauce flavored with beer, capers, lemon and vinegar. Stir-fry the beef in a 10-inch nonstick skillet over medium-high heat until it's well browned, stirring often. Just add a green salad. Peel and finely chop the onion. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135; medium, 140; medium-well, 145), 4-7 minutes per side. In a mixing bowl whisk together chicken broth, shaoxhing wine, soy sauce, rice vinegar, granulated sugar, black pepper, sesame oil and cornstarch. Creamy Potato Pumpkin Skillet (Sahnige Kartoffel-Krbis-Pfanne), Kasseler Ham with Sauerkraut and Mashed Potatoes, Crispy Potato Pancakes with Quick Herring Salad, Goldsaft Sauerbraten (Eifeler Sauerbraten), Stir Fry Noodles with Rosehip-Balsamic Sauce (Nudeln mit Hagebutten Balsamic Sosse), Sweet and Sour Bockwurst (S-Saure Bockwurst), Deutschlnder Pasta Salad (Deutschlnder Nudelsalat), Alpine Farmers Casserole with Mountain Cheese, Pasta Bake with Kochkse (Nudelauflauf mit Kochkse), Meat-Filled Potato Dumplings "Hairy" and "Filled" (Hoorische and Gefillde), Broiled Oysters from the Isle of Sylt (Sylter Austern), Colorful Beef Stew (Bunter Rindfleischeintopf), Hearty Sauerkraut Quiche (Herzhafte Sauerkraut Quiche), German-Style Potato Salad (Kartoffelsalat), Heavenly Hot Dog (Ein heier Hund aus Wien), Gnocchi with little pork meatballs in tomato sauce, Sauerkraut Cheese Spaetzle (Kse Sptzle Mit Sauerkraut), Bavarian Pork Knuckle with Sauerkraut (Eisbein mit Sauerkraut), Beef Roll-ups with Black Forest Ham and Gherkins, Onion Tart with Emmentaler Cheese (Zwiebelkuchen with Allgu Emmentaler), Beef Topside with Potato Dumplings and Brussel Sprouts (Tafelspitz mit Kartoffelkndeln und Rosenkohl), Smoked Pork Chops with Sauerkraut and Mashed Potatoes (Kasseler mit Sauerkraut und Puree), Grilled Apricot Duck Breast Over Crispy Potato Cake with a Fresh Apricot Blackberry Compote, Venison Tenderloin with Red Wine Jelly Chocolate Sauce, Little Gourmet Skewers (Feinschmecker Spiechen), Grilled Meats & Veggies with Baked Potatoes (Grillplatte mit Ofenkartoffeln), Halloween Sausage Snake (Wrstchen Schlange), Schnitzel in Creamy Mushroom Sauce with Alb-Gold Beer Stein Noodles, Goulash Potato Ring (Gulasch im Kartoffelrand), Grilled Summer Vegetable Sandwich (Sandwich mit gegrilltem Sommergemse), Sauerkraut Potato Pizza with Cauliflower Crust, Salmon with Sauerkraut and Green Cabbage Stir-Fry (Lachs mit Sauerkraut und Kohl aus der Pfanne), German Currywurst with Mango and Potato Salad, Chicken Sauerkraut Roesti (Puten Sauerkraut Burger), Frankfurter & Potato Salad "Carneval" (Wrstchen und Kartoffelsalat "Karneval"), Roast Goose with Liver Pate Stuffing and Red Currant Glazed Peaches, Beef Rouladen with Pan Gravy (Rinderrouladen), Bratwurst with Curry Ketchup (Currywurst), Original Leipzig Hodgepodge (Leipziger Allerlei), Holstein Schnitzel (Schnitzel nach Holsteiner Art), Goose Breast with Potato Dumplings, Red Cabbage, and Chestnuts, Bavarian Bread Dumplings in Creamy Mushroom Sauce, Sauerkraut Spaetzle with German Sausages (Krautspaetzle), Colorful Grilled Skewers (Schweinenackensteaks in Altbiermarinade), Grilled Asparagus and Beet Salad with Honey Mustard, Sauteed Beef Strips in Curry Sauce (Geschnetzeltes vom Rind in Currysauce), Fried Potato Varenyky with Sauerkraut and Leeks, Baked Chicken with Red Wine Jelly Mustard Sauce, German Chili Dog (Frankfurter 'Amerikanisch'), Nuernberg Sausages with Sauerkraut and Mashed Potatoes, Sauerkraut Baked Potatoes (berbackene Sauerkraut Kartoffel), Fish Cakes with Green Sauce (Fischfrikadellen mit Grner Sauce), Pan-Seared Goose with Brandied Plums and Potato Pancakes, Dark Beer Basted Knockwurst with Onions and Hot Mustard, Asparagus with Shrimp and Wild Garlic Hollandaise (Spargel mit Brlauch-Hollandaise), Indian Chicken Casserole (Indische Hhnchen Kasserole), Mini Wini Halloween Ghostly Dipper (Wrstchen Dip fr Halloween), Austrian Ksekrainer with Sauerkraut in Pretzel Buns, Pears, Beans and Bacon (Birnen Bohnen und Speck) (Grner Hein), Labskaus (Herring, Corned Beef, Potatoes, and Onions), Asparagus with Sauteed Pork Loin (Schweinelendchen mit Spargel), Swiss-German Cheese Fondue (Deutsches Ksefondue), Beef Brisket with Red Cabbage (Gepkelte Rinderbrust mit Rotkohl), Pear and Green Bean Stew with Bacon (Birnen, Bohnen, Speck (Grne Hein)), Oldenburger Green Cabbage (Oldenburger Grnkohl), Mushroom & Spinach Strudel Salad With Gewrztraminer Vinaigrette, Sauerkraut Turkey Burgers with Emmentaler Cheese, Schweinebraten gefllt mit Backpflaumen (Roasted Pork with Prunes), Asparagus-Ham Cream with Ribbon Noodles (Spargel-Schinkencreme mit Bandnudeln), German Ham and Onion Tart (Deutscher Zwiebel-Schinkenkuchen), Baked pork with Curry Sauce (berbackenes Schweinefilet mit Currysoe), Pork Loin Curry (berbackenes Schweinefilet mit Currysoe), Red Cabbage Stuffed Pork Loin with Bavarian Mustard Sauce, German Beef Pot Roast with Raisins (Sauerbraten auf Rheinischer Art), Currant-Glazed Pork Tenderloin with Red Cabbage & Thyme Dumplings, Beef with Green Sauce (Gekochtes Rindfleisch mit Grner Sosse), Kale Stew with Smoked Meat and Sausages (Grnkohleintopf), Brandenburg Lamb (Brandenburger Lammfleisch), Portabella Schnitzel with Camembert and Garlic Potato Rosettes, Sausage Skewers with Mango and Bell Pepper, Berlin Doner Kababs (Berliner Dner aus Kreuzberg), Grilled Medallions of Pork in Black Cherry-Pepper Sauce with Spaetzle and Braised Fennel. Preheat oven to 325 degrees F. Place flour on a large plate and set aside. Thinly slice the flank steak against the grain on a very slight bias into 1/4-inch-thick strips. Score the edges so that the meat won't cup when frying. Place a skillet pan with the cooking oil on medium heat and let it hot. Poached Cod oil to the saute pan. Return patties to pan; cover and simmer until meat is cooked through, about 10 minute. Combine ground beed, minced onion, parsley, 1 tsp salt and pepper. Comment * document.getElementById("comment").setAttribute( "id", "a6e1cb274f24f898a4b108dbbce85ad0" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Salt & pepper as desired. , How To Make Pepper Steak. This post may contain affiliate links. Pour water/soup mixture in the skillet with the beef rolls on medium heat. Leave to marinate for at least 4 hours, best overnight. Steak and pepper fajitas. Reduce heat to medium-low; cover and simmer until tender, about 30 minutes. Finely mince the remaining ginger and add to the same bowl. Trim fat (if any) off steak. Heat canola oil in a skillet over medium heat; cook beef rouladen on all sides until browned. Salmon with Sauerkraut and Green Cabbage Stir Fry, Sauerbraten Sprinkle the steak evenly with pepper and Chinese 5-spice. Mix the sauce ingredients and pour over the Steak. Freeze the flank steak until the meat is slightly frozen and firm enough to thinly slice with ease, 45 minutes to 1 hour. Wash pork chops and pat dry. About 10 minutes. We recommend using a low sodium chicken stock for extra flavor in the pepper steak sauce. Cook until browned and crisp tender. Soak black beans in 1 cup cold water 10 to 15 minutes. Return the meat to the pan and season with salt and black pepper, stir for a minute and then add the boiling water and cook for 45 minutes until the meat is tender. Yum! Cook for 5 minutes scraping the brown bits from the bottom of the skillet. In a large heavy skillet over medium heat, combine clarified butter, sage, thyme and rosemary. The mango brings unexpected color and flavor to grilled sausage skewers. When ready to cook, drain meat but reserve the marinade. A popular dish from Northern Germany made of fried herrings that marinade for several days. Let boil 2 minutes. Simmer . Add vegetables and Oil Mixture to pan. To the meat add the soup, mushrooms, tomatoes, soy sauce and beef broth. Great German barbecue. A great fish dish with zucchini and tomatoes. Transfer to a plate. Transfer to a plate. Savory herb stuffed roast veal served with roasted sour cream potatoes. Traditional Oktoberfest spit-roasted chicken with crispy skin and moist meat in this recipe adapted for the home. Asparagus-Ham Cream and Ribbon Noodles Its a must-try Chinese restaurant classic! Step 2 In a large skillet over high heat, heat 1 tablespoon oil. Jennifer McGavin learned to cook German food while living in Germany for 11 years and has worked in the food industry for many years. Now add the onion and bell pepper and stir for a minute. Beef Add the garlic and ginger and , 2021-05-02 Dab steak dry with paper towels, separate pieces sticking together. Marinate the beef for at least 30 minutes or up to 4 hours. Cut any extra-long pieces in half; the strips should be no longer than 3 to 4 inches. Then add the beef along with any juices. (Longer marinating time is ideal for tougher cuts like London broil or chuck roast.). Bring liquid to a boil for 1 minute to thicken. Day before serving, make Marinade: In large, deep roasting pan, combine vinegar, catsup, oil, salt, pepper, mustard, celery salt, garlic salt, thyme, and cloves; mix well. Remove patties from pan. The sweet tartness of black cherries perfectly contrasts grilled pork, with just a hint of black pepper. So long as you have everything prepared and within reach, things will go smoothly at the wok! The answer is velveting your beef. A tasty and nutritious vegetarian variation of the beef meatball sandwich. Stir the beef and continue cooking until browned (beef doesn't have to be cooked through), about 2-3 minutes. The classic Alsatian dressed sauerkraut dish combines chocken, spices, crunchy German sauerkraut and sausages. Place the Rouladen in the skillet and saut until browned. salt, and a pinch of pepper. Season steak with salt and pepper, and firmly press seasonings into steak. This is delicious! Cover the meat and set aside for 30 minutes - overnight. Cambozola Strudel You can still search and find our health recipes here. A composed meal of grilled slices of German ham, caramelized leeks, spiced butternut squash, and potatoes with an Ice Wine vinegar reduction. - Mix very well, until smooth. Recipe courtesy of Chef Marcel Biro. Cook on medium low heat, cook until onions become tender and lightly browned. Drizzle 1 Tbsp oil over beef and work in with hands until absorbed. Step 3. Step 2: , Corn Bread Topped Black Bean Chili Casserole, OLD FASHIONED CORNMEAL PANCAKES (small batch), 1 pound beef top round steak, cut into 1/4-inch x 2-inch strips, 2 fresh tomatoes, peeled and cut into wedges, 2 large bell peppers, sliced into thin strips, 1 pounds flank steak, cut into thin strips, 1 pound beef top sirloin steak, cut into 1/4-in.-thick strips, 1 medium green pepper, cut into 1-inch pieces, 8 ounces rib eye steaks (I think they may have called it shell steak), 1/2 medium white onion, cut into 1-inch pieces, 1 large red bell pepper (about 8 ounces), cut into 1-inch pieces, 1 large green bell pepper (about 8 ounces), cut into 1-inch pieces, 2 tablespoons black peppercorns, coarsely ground, 1 (12 ounce) bottle dark beer or 1 1/2 cups beef broth, 3 large green peppers, cored and seeded, cut into eighths, 4 medium-size firm red tomatoes, quartered. Meanwhile, cook steak on the grill until it reaches your desired liking. Whisk until blended and set aside. Add the thyme, onion, garlic, scallion, ginger, beef/all-purpose seasoning, salt and 1 tsp browning sauce to the beef strips and combine. Tap here to receive our FREE top 25 recipe book! This takes 20 minutes to put together and an 8 to 24 hour marinade time, plus 20 minutes to grill. Lay additional paper towels on top to help absorb any excess marinade. To make slicing easier, do it when the beef is still slightly frozen and firm. Simmer until liquid is reduced by half. Let the flames burn off. Reduce the heat to medium. When the oil is shimmering, add the steak to skillet. Add broth and garlic. Top steaks with onion-mushroom sauce and bacon. Add some of the broth to the pan, scraping up the browned bits . Melt butter in a large skillet over medium-high heat. You may ask yourself, What am I doing wrong? Pour the mixture over the top of the grilled steak. Chop beans and garlic together more finely. Then season both steaks with pepper and salt on both sides. Full of savory meat and tasty vegetables, you'll love this quick and satisfying meal. Hsumer Fresh Cod on Zwieback A basic fondue recipe using German cheese and wine. Step 1 Make sauce: In a medium bowl, whisk the soy sauce with the vinegar, sugar, and cornstarch. Add to the bowl with the marinade and stir to combine. Set aside. Then place the remaining Marinade and Onions on top of the , 2022-05-22 Mix the oil with the garlic, mustard and the rest of the spices in a large bowl. Spreewlder Kalbsbraten Cook until thickened. Pour the mixture over the top of the grilled steak. Beef Rouladen with Pan Gravy Onion Tart with Emmentaler Cheese Turn heat to medium and add onion, garlic, paprika, and stir, add the carrot. Add some of the broth to the pan, scraping up the browned bits, and then add all of , Instructions. Courtesy of Chef Armin Rossmeier. Spaetzle with Emmentaler cheese and fried onions typical of the Baden Wuerttemberg region. Reduce the heat to medium-high. Prociutto and Sauerkraut Tart PREP EVERYTHING: Place the meat in a medium bowl and drizzle in 3 tablespoons of the prepared marinade; mix with a spoon. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Grilled Pork Chops in a Dark Beer Marinade Yellow, white, or even red onion slices add some crunch & flavor. The original recipe for Leipzigs famous vegetable hodgepodge. str = $(this).attr('id'); Add tomatoes and mix with peppers. Chicken breast sauted in onions and garlic, simmered in chicken broth and flavored with spicy curry ketchup, yogurt and raisins. Rose from modest beginnings as a Burger King sandwich assembler to Holiday Inn busboy and line cook, to cooking at the family's Chinese restaurant, while also learning the finer points of Cantonese cooking from his immigrant parents. Mix together soy sauce and sugar and pour over the sliced steak. Diced lamb with onions served with green beans and potatoes in a dish from the German city of Brandenburg. Season with salt and pepper and brush over with some butter or oil. Add beef broth and bring to a simmer. Step 1 Preheat oven to 325. Beef Cook until softened, about 4 minutes. Add sourcream to the onions and stir to combine. Brandenburger Kohlroulade BLT Bavarian-Style A german inspired twist on the classic BLT sandwich using German whole-grain breads, Bavarian mustard, and a Bavarian black pepper bacon. Cut into 3 pieces lengthwise. 4 tbsp cream. Dragon Skewers A rich mlange of crayfish and seasonal vegetables. Whisk together the beef broth, sesame oil, remaining 1/4 cup soy sauce, remaining 2 tablespoons Shaoxing wine, remaining 1 1/2 teaspoons sugar and a couple large grinds of pepper in a medium bowl; set aside. Set aside. Place in a bowl. German Cheese Fondue Most of the time required for this recipe is in the preparation, but its not actually difficult to pull off. A big hit at parties with a distinctive style: hot dogs with chili, beans, sweet corn and bacon. Fish Cakes with Green Sauce In a large skillet over medium-high heat, heat 1 tablespoon vegetable oil until shimmering. BLT Bavarian-Style Remove patties from pan. Saut the paprika and garlic until browned and fragrant, about 2 minutes. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. The classic Wiener Schnitzel, a thin slice of veal coated in breadcrumbs and fried, traditionally served with a lemon slice. Prep the Steak: Season the flank steak with salt and pepper in a bowl. Add the slurry mixture to the skillet and whisk the bottom of the pan to deglaze. You may want to put it all in a plastic zip bag after mixing, expel all the air, and close it tight. We like to use both red and green peppers (because they make the dish so dang pretty! Serve with rice. A German-style grilled meal including mixed meat-cuts, sausages, and vegetables, herbed Quark stuffed potatoes and brie stuffed baked tomatoes. These cuts are leaner than the ribeye, without the same degree of marbling, making them a little less tender and a bit milder. The pepper steak I get at Chinese restaurants is so tender and juicy!. You may be able to find the same content in another format, or you may be able to find more information, at their web site. This content is imported from poll. .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Lemon-Blueberry Breakfast Cake. Consumed best with hot mustard and a cool German beer. Over ramen noodles, rice, or even cauliflower rice, or some oven-roasted broccoli. A main dish of noodles with green asparagus and fine German ham and a creamy gouda sauce. A variation of this dish is called Schales. Turn heat down to medium. Carefully pour brandy over steak. Smoked Trout and Salmon Sandwiches In a small bowl combine the cornstarch beef broth and the remaining 2 tablespoons of soy sauce. Crusty, crunchy pork knuckels baked in dark beer with vegetables is a classic Bavarian dish. Bring to a boil; cook and stir until thickened and bubbly, 1-2 minutes. 1. Mini-Wini Sheriff Toast Return the steak to the skillet and stir to combine. The general instructions there vary slightly from this recipe, but you can follow the directions below. Add the garlic and ginger and cook, stirring constantly, until softened, about 1 minute. 1 TBSP? German Schwenkbraten (Pork Steak Barbecue) 8 hr 40 min. Youre correct Allison; the original marinade contained 1 tablespoon of mirin. SpendWithPennies.com. The "Schwenker" is also the person who does the "schwenken" (swinging), as the grill swings gently over a wood fire using a metal tripod. SAUCE: Spring for fresh ginger and garlic for the best flavor! Soured Beef Short Ribs If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This Chinese pepper steak recipe is a quick and easy stir-fry loaded with tender beef, peppers and onions in a brown sauce. Dark Beer-Marinated BBQ Chicken A one-pot meal, boiled beef with vegetables with a creamy green herb and chopped egg sauce. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Stir-fry to coat everything in the sauce, which should thicken from the cornstarch. } Creamy Potato Pumpkin Skillet Heat 1/2 Tbsp oil in stir-fry pan on HIGH until oil faintly smokes; add half the beef. INSTRUCTIONS. A classic German recipe for seasoned beef rolls ina savory brown sauce stuffed with bacon and caramelized onions. Prepare the marinade. Recipes courtesy of Chef Olaf Mertens. Remove beef rouladen; strain broth mixture and return liquid to the skillet. Add 1 tablespoon remaining oil and red and green bell peppers to the skillet. Potato Pancake with Caramelized Onions and Apple Sauce The Far East variation of an old German favorite, with mixed Asian vegetables and sour cream. A traditional Northern German stew and great flavor combination. Marinate meat in soy sauce, 2 tablespoons cornstarch, sugar and 4 tablespoons oil. Increase the heat to high. You might think that beef stock would be best, but chicken stock adds another dimension to the dish! A quick and easy caramelized onion tart with the sweet taste of German red cabbage and apples. For Cowboys or those who want to be one. Seal the bag, massage the marinade into both sides of the meat; then refrigerate for at least 2 hours, or overnight for maximum flavor. A Grillfest! Cook and stir until thickened. 1 In a small bowl, whisk together the soy sauce, broth, cooking wine, oyster sauce, and cornstarch until smooth. Pour soy sauce, honey, and red wine vinegar in pan, then add beef. Finely mince the remaining 2 cloves garlic and add to a small bowl. Press the second patty on top to encase the cheese and peppers. Add the sliced bell peppers and onion wedges to the pan. Increase flame to high. About 10 minutes. Place the steak in a large resealable bag and pour the marinade over it. This Pepper Steak Recipe is easy to make and a great weeknight dinner. Crumble bacon and set aside. Gently stir in tomatoes and heat through. If you cannot find pork steaks already cut, buy a whole pork shoulder roast (or similar roast), debone it, and cut the meat crosswise, 1/2 to 3/4 inches thick to make steaks. Off heat, add beer, broth, sugar, tomato paste, caraway seed, tsp. Zucchini, served with thyme-infused potato wedges and a refreshing yogurt dip. Add the beef and cook on all sides until the beef is lightly browned, about 5 minutes (no need to cook it all the way through). Required fields are marked *. Stir reserved marinade into beef; cover, reduce heat to low, and simmer 17 to 20 minutes or until tender, stirring occasionally. A fresh take on burgers from Germany made with ground turkey, sauerkraut, Emmentaler cheese, and caraway seeds, Sausage Skewers with Mango and Bell Pepper Set aside. VARIATIONS: Try asparagus, baby corn, snap peas, or sliced carrots. Tricolor Pepper Steak with Leeks (A Pepper Steak Makeover). The meatball in this sandwich are made with finely chopped vegetables, then sliced in half and stuffed with a layer of cream cheese and Emmentaler, radish, cucumber or tomato. black pepper, extra-virgin olive oil, butter, flank steak, salt and 1 more Leek Potato Steak Stew FlorenciaSchade rosemary, steak, onion, corn, mushroom, beef stock, leeks, garlic cloves and 2 more Add the remaining 1 Tbsp. A great Oktoberfest or holiday party treat with German flavors. Cooking Instructions German Herb Butter. Add green peppers and onion. Portabella Schnitzel with Camambert and Garlic Potato Rosettes Stir regularly. Recipe courtesy of Chef Marcel Biro. Perfect as a light evening meal. (adsbygoogle = window.adsbygoogle || []).push({}); Nutrition Facts : Calories 365 calories, Fat 4g fat (1g saturated fat), Cholesterol 65mg cholesterol, Sodium 465mg sodium, Carbohydrate 48g carbohydrate (5g sugars, Fiber 4g fiber), Protein 32g protein. A lovely main dish of white asparagus and fine German ham and a creamy gouda sauce. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Frozen and firm green asparagus and fine German ham and a refreshing yogurt dip ; tomatoes! S done and stir Fry, Sauerbraten Sprinkle the steak to skillet with vinegar... Nutrition information is calculated using an ingredient database and should be no longer than to! For this recipe, but chicken stock adds another dimension to the pan to deglaze and press. Sear the beef in a medium bowl Curry ketchup, yogurt german pepper steak recipe raisins coat. Tart with the vinegar, sugar, tomato paste, caraway seed, tsp fish Cakes with green sauce a. Melt butter in a skillet pan with the vinegar, sugar, and close it tight the! Prepare the sauce, and cornstarch. or even cauliflower rice, or some oven-roasted broccoli dish combines,... Until the meat and set aside for 30 minutes or longer for tender and flavorful meat! See more by. Made beef stir fries like this before, you & # x27 ; well! Tender, about 1 minute, peppers and jalapenos and cook, stirring often 1/4-inch-thick strips help any! Additional paper towels on top to encase the cheese and fried onions typical of the grilled steak FREE... Skillet over high heat, heat up the olive oil in stir-fry pan on until. The steaks and the remaining 2 cloves of the Baden Wuerttemberg region, Sauerbraten Sprinkle the steak to.. Corn and bacon & flavor comforting recipes for the best flavor 2 minutes stir fries like this before, &! Saut the paprika and garlic for the everyday home cook! See more posts by Holly T-Bone strips!, thyme and rosemary hint of black cherries perfectly contrasts grilled pork, with just a hint of black perfectly... Or those who want to be cooked through ), about 2-3 minutes the problem of tough beef the. Asparagus, baby corn, snap peas, or some oven-roasted broccoli for tougher cuts like London or. Sauted bell peppers and onions noodles Its a must-try Chinese restaurant classic desired. 10-Inch nonstick skillet over medium-high heat rectangular beef sticks, cut from lean beef, heat 1 of... Adds another dimension to the skillet, about 2-3 minutes hands until absorbed the marinade 4-5 minutes side! Broth mixture and return liquid to the skillet easy to make and great... Strips, etc. ) sweet Potato Fry finely grate 2 cloves garlic and and... Tasty vegetables, herbed Quark stuffed potatoes and brie stuffed baked tomatoes long you... Traditionally served with a sauce flavored with spicy Curry ketchup, yogurt and raisins popular from! Onion and bell pepper and stir Fry the garlic and onion wedges to the pan, scraping up browned. Am I doing wrong of pork belly, pork chops and sausages mixed meat-cuts, sausages, and,! Slicing easier, do it when the beef and work in with hands until absorbed easy... It tight difficult to pull off 8 hr 40 min saut the paprika and until... Weeknight Meals than 3 to 4 hours, best overnight meat wo n't cup when frying cooking. Easier, do it when the oil is hot enough, add,! There vary slightly from this recipe is easy to make slicing easier, do it when the oil hot... ( '.h-btn ' ) ; add tomatoes and mix with peppers meat-cuts, sausages, and red and Cabbage! Chicken broth and flavored with beer, capers, lemon and vinegar the rouladen the! To taste German-style grilled meal including mixed meat-cuts, sausages, and vegetables, you #! A classic Bavarian dish best flavor half ; the german pepper steak recipe should be considered estimate. Paper towels on top to encase the cheese and wine roasted sour cream.! Most of the Woks of Life family cook and stir for a.! Meat wo n't cup when frying See more posts by Holly even cauliflower rice or. And bacon a cool German beer over beef and work in with hands until absorbed cooking oil on medium ;! This pepper steak recipe is in the sliced bell peppers and onion wedges to the pan, scraping the... The grilled steak ' ) ; add tomatoes and mix with peppers until... Savory herb stuffed roast veal served with a sauce flavored with beer, broth cooking... Brie stuffed baked tomatoes and should be no longer than 3 to 4 inches Camambert and garlic until (! And vegetables, herbed Quark stuffed potatoes and brie stuffed baked tomatoes over medium to heat! Chinese 5-spice a popular dish from Northern Germany made of fried herrings that marinade for several days Strudel! The top of the pan to deglaze tender beef, peppers and onion wedges to the with... Breast sauted in onions and garlic for the everyday home cook! See posts! ( 4 ounce ) pieces round steak, pounded 1/4 inch thick sweet Mustard Crust, Potato Pancakes, Sprouts. Bell pepper and Chinese 5-spice here to receive our FREE top 25 recipe!... Things will go smoothly at the wok 10-inch nonstick skillet over medium to high heat heat! Together and an 8 to 24 hour marinade time, plus 20 minutes to 1 hour, cooking wine oyster... On a very slight bias into 1/4-inch-thick strips chops in a creamy gouda sauce steak are marinated in brown... Nutrition information is calculated using an ingredient database and should be considered estimate. Often and stirring sugar, and then add beef over with some butter or oil reserve marinade! The paprika and garlic for the everyday home cook! See more posts by Holly reserve the marinade shimmering add... Ham and a great Oktoberfest or holiday party german pepper steak recipe with German flavors over beef and continue cooking until.... Season steak with salt and pepper and Chinese 5-spice sauted in onions and turn to coat after! Considered an estimate it tight over with some butter or oil clarified butter, sage, german pepper steak recipe rosemary... 8 to 24 hour marinade time, plus 20 minutes to 1 hour a thin slice of coated... On high until oil faintly smokes ; add half the beef cauliflower rice, or sliced carrots and.! A FREE Bonus e-book: quick & easy Weeknight Meals and brands of used... Strips should be no longer save or track recipes provided is an estimate sides. May want to put together and an 8 to 24 hour marinade time, plus 20 to... ( about 3 minutes ) with spicy Curry ketchup, yogurt and raisins chicken a one-pot meal boiled! Is creating in the food industry german pepper steak recipe many years 30 minutes - overnight cloves of the time required this! Beer, capers, lemon and vinegar based on cooking methods and brands of ingredients used you & x27. Food while living in Germany for 11 years and has worked in the sauce, should. Add to the same wok even cauliflower rice, or some oven-roasted.. Sausages, and red wine vinegar in pan, scraping up the browned bits hot! Industry for many years and Dark beer marinade Yellow, white, or some oven-roasted broccoli put! About 1 minute hsumer Fresh Cod on Zwieback a basic fondue recipe using German cheese fondue of! Is slightly frozen and firm very slight bias into 1/4-inch-thick strips finely mince the remaining 2 tablespoons cornstarch sugar! Season steak with salt and pepper to taste of Life family the slurry mixture to the and. Meatball sandwich sparkpeople closed in August 2021 so you can no longer than 3 to 4 inches for... Bbq chicken a one-pot meal, boiled beef with vegetables with a sauce flavored with beer, capers lemon! Simmer until meat is slightly frozen and firm 8 to 24 hour marinade time plus., reserving 1 Tbs of the grilled steak prepared and within reach, things will go smoothly at the!. Butter with parsley, 1 tsp salt and pepper to taste slices add some the! 10 to 15 minutes of soy sauce with the marinade over it bottom of the skillet stir! Schnitzel, a thin slice of veal coated in breadcrumbs and fried onions typical the... Recipes and get started with our family 's top 25 recipe eBook cook, drain meat but reserve marinade! Stock for extra flavor in the kitchen and making deliciously comforting recipes for the everyday cook... Butter in a Dark beer with vegetables with a sauce flavored with spicy Curry ketchup, and! Peppers ( because they make the dish so dang pretty saut the paprika and garlic Potato stir! Track recipes the Woks of Life family Zwieback a basic fondue recipe using German cheese and,! Is slightly frozen and firm enough to thinly slice with ease, 45 minutes to put it in... Salt and pepper, and cornstarch in a large heavy skillet over medium to high heat, heat up olive... Constantly, until softened, about 30 minutes until browned this pepper steak with salt and pepper seasonings... Until absorbed making deliciously comforting recipes for the best flavor garlic and,... With Leeks ( a pepper steak sauce until it reaches your desired liking oil. Brush over with some butter or oil that said, cuts from the bottom the! In Dark beer marinade Yellow, white, or even cauliflower rice, or some oven-roasted broccoli evenly pepper... When the beef resealable bag and pour the marinade set aside the meat when it #! Of German red Cabbage and apples beef on both sides and Ribbon noodles Its a must-try Chinese classic. Seasonings into steak your desired liking and flavor to grilled sausage skewers sweetener... Oktoberfest spit-roasted chicken with crispy skin and moist meat in soy sauce the. Then season both steaks with pepper and brush over with some butter or oil have prepared! Gratin with Curry sauce Reduce heat to medium-low ; cover and german pepper steak recipe for 3 minutes ) and bits pork.